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Kitchen improvisation
Okay, I haven't been able to use up some of the marked down produce I've gotten quite as fast as I'd planned.
And then a couple days ago, I was presented with a "must grab" item there, two *huge* red bell peppers, a big orange one, a medium sized green one and about a pound of fair sized white mushrooms. All for 99 cents.
Yes, I could see a bad spot on one of the peppers and knew there were like other hidden one. It was still too good to pass up.
Since I already had more green peppers and some mushrooms and 3 cucumbers at home my course was clear.
I bought bag of romaine hearts and a big bottle of ranch dressing.
A bit ago, it became clear that my apartment wasn't one of the ones chosen for random inspections by the housing authority team that hit the building today.
So I whipped up a huge bowl of salad. Peppers of several colors, cucumbers, mushrooms, shredded romaine lettuce, onions, and shredded cheese (pepper jack and cheddar).
I am currently taking a break from pigging out on produce. :-)
And then a couple days ago, I was presented with a "must grab" item there, two *huge* red bell peppers, a big orange one, a medium sized green one and about a pound of fair sized white mushrooms. All for 99 cents.
Yes, I could see a bad spot on one of the peppers and knew there were like other hidden one. It was still too good to pass up.
Since I already had more green peppers and some mushrooms and 3 cucumbers at home my course was clear.
I bought bag of romaine hearts and a big bottle of ranch dressing.
A bit ago, it became clear that my apartment wasn't one of the ones chosen for random inspections by the housing authority team that hit the building today.
So I whipped up a huge bowl of salad. Peppers of several colors, cucumbers, mushrooms, shredded romaine lettuce, onions, and shredded cheese (pepper jack and cheddar).
I am currently taking a break from pigging out on produce. :-)