kengr (
kengr
) wrote
2021-01-04 03:59 am (UTC)
no subject
Well, I find that most of the "artisanal" bread work well for this sort of thing.
Though my favorite kind wouldn't have worked for this. Cheddar-jalapeno with mozzarella on top? No, just no.
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no subject
Though my favorite kind wouldn't have worked for this. Cheddar-jalapeno with mozzarella on top? No, just no.